Outdoor Reared Yorkshire Stuffed Pork Loin Rack French Trimmed

£18.50£37.00

This cut comes from the rib area of the loin so it contains a bit more fat which makes it very flavourful. Stuffed with our festive Wild Boar sausagemeat with thyme, sage & garlic and topped with a herb crust, this succulent rack of pork is french trimmed making for an easy carve and a visually attractive finish. Allow for one rib per serving.

(Our 1.75kg is approx 5 bone and our 3.25kg is approx 9-10 bones)

SKU: 13251-1-1 Categories: , , , , , ,
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