Free Home Delivery from Sykes House Farm

Welcome to Sykes House Farm, where we've been working with livestock for over 40 years. Our family business is now in its third generation, so we offer unrivalled expertise. Firmly rooted in the heart of Yorkshire, we've grown to become one of the best catering butchers around, enjoying strong relationships with many of the region's finest restaurant and hotels.

All our Sausages are made using Outdoor Reared Pork from our Farmer Colin Piercy
in Easingwold.

You don't have to be in the trade to enjoy
our top quality meat and poultry. Our new
shop is now open to the public.

Weekly Specials from 21 January 2012:

Fresh
Rump Steak (7oz) £1.95 each
Whole Pancetta (1kg) Short Dated £8.00 /kg
8kg Striploin £11.50 /kg

Frozen
Macsween Haggis Serves 2/3 £4.50 each
- 1.36kg £9.50 each
- 4.5kg £33.00 each

Pre order for Burns Night (25th Feb)
Pork Shanks (10's) £1.00 each
Venison Shanks (10’s) £2.60 each
Free range Duck Breast (10oz) (2's) £11.00/kg
Small Chicken Legs (10's) 30p each

We also have a variety of fresh frozen sausage.
Please ring for flavours and availability. £3.50/kg

Please ring 01937 582549 for pre-orders.

If you require more detail about our full
range of products please download the our product list.

Supplier - Three Dales, Quality Local Meat from Rowland Agar Ltd in Ilkley

In the interests of keeping our customers informed, we regularly send out a little update via email on what we have been up to at Sykes House Farm and any forthcoming product information, events and news which we wish to share with our friends. If you'd like to hear about these kind of updates, then please let us have your details below and we'll promise to keep you posted. We guarantee that we won't inundate you with lots of pointless information or pass on your information on to anyone else. You can unsubscribe from this service at any time you should wish.

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Delivery Service From The Butcher's Shop