Pork Sausage:
Pork (80%), Water ,Rusk-(Wheat Flour ,Salt,) Seasoning – (Wheat flour with Calcium, Iron,Niacin, Thiamine, Yeast Extract-Sulphite, Dextrose, StabilisersE450i,Preservative E221 Sulphites,Hydrolysed Vegetable Protein Soya, Spice Extracts,Spices, Antioxidants E300, Herb, Onion Powder, Natural Flavouring, Flavouring, Herb Extracts, Natural Colour Carmine,Colour E150d)
Casings – Natural Hog
Farm Burgers:
Rusk (Wheat), Cornflour, Salt, Wheat Flour (With Calcium, Iron, Niacin & Thiamine), Dried Onion (Sulphite), Preservative E221 (Sulphite), Dextrose, Yeast Extract, Stabilisers (Diphosphates E450), Antioxidant (Ascorbic Acid) Natural Flavourings (Celery), Colour (Carmine), Flavouring.
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold.
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