FREE DELIVERY WHEN YOU SPEND OVER £50
£12.50 – £38.50
Our Horseshoe gammon joints are cut from the central part of the hind Pork Leg. The bones are removed and the pork leg is then cured to produce a juicy, slightly salted piece of meat. They are easy to cook, easy to carve and are one of the most versatile cuts of meat available.
Perfect boiled or roasted, they make excellent centerpieces at Christmas, especially when finished with a glaze of syrup or mustard and flavoured with cloves.
Our Horseshoe gammon joints are cut from the central part of the hind Pork Leg. The bones are removed and the pork leg is then cured to produce a juicy, slightly salted piece of meat. They are easy to cook, easy to carve and are one of the most versatile cuts of meat available.
Perfect boiled or roasted, they make excellent centerpieces at Christmas, especially when finished with a glaze of syrup or mustard and flavoured with cloves.
You must be logged in to post a review.
01937 582549
Reviews
There are no reviews yet.